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Hi, I'm Rohit. I run multiple cloud kitchen locations in Pune with a turnover of ₹2.5 crore. If anyone needs assistance, I’d be happy to help—on a paid basis.

Hi cloud kitchen/Food business founders ! what are the issues you are facing in the business ? A.Staffing B. Operations C. MEnu engineering D. Orders and Sales E. Algorithm functioning Comment below and lets solve it.

Hi, is anyone else facing problem in updating their personal info in the app. Like I would update my info, click on save and then it would just show "opps, something went wrong". I have tried multiple times to update my infor but it would always show

As the announcement puts it: “The Dolly Chai Wala Franchise is Officially Open. It’s India’s first viral street brand, and now… it’s a business opportunity.” The announcement further sheds light on the franchise formats, offering something for every

Want to Start a Cloud Kitchen in 2025? Read This Before You Burn Your Money Most food entrepreneurs FAIL not because their food is bad, but because: They rely ONLY on Aggregators They copy what’s trending, without market fit They underestimate CAC,

Heard of brands like Oven Story, Behrouz Biryani, Firangi Bake, Faasos.com, Mandarin Oak, LunchBox, The GoodBowl, The Biryani Life? Do you know these multiple brands are made in the same kitchen run by Cloud Kitchen company Rebel Foods? This year

Can someone please tell me ...how and what are ways by which I can make my products on amazon get sell faster. I mean how to reach a large audience in very minimal or low cost but with large reach. I sell child toy and household and kitchen items o

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People are taking FSSCI licence and make account on Zomato, swiggyy and then they are reselling food items of local street Vendors. 🔥 Great idea for daily passive income and most of them are making great income. Source - sudden growth in cloud kit