Figuring Out • 1y
Unsold food at restaurants is a big issue. This Startup has a solution! Meet Karma, a 2016 Swedish startup founded by Elsa and Hjalmar. Their idea? Help restaurants sell surplus food at discounted prices. Problem? Restaurants worry that sellin
Hey I am on Medial • 1y
It’s a win-win. Restaurants make extra money, and consumers get affordable food.
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