Hey everyone, So, thereâs this small Chinese restaurant I discovered recently. Long story short, Iâve been going there a few times, and itâs honestly amazing. The food is way better than other Chinese spots in the area, and the service? Top-notch. But hereâs the catch: the restaurant is in a less-than-ideal location. Itâs on a stretch where most people just walk by, heading somewhere else, and the owners donât have the funds to move to a better spot. Iâd really love to help them out because they deserve more customers and recognition for their quality. What are some strategies or ideas they could use to grow their business, attract more people, and build a loyal customer base even without changing locations? Any advice or suggestions would be much appreciated!
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