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Big milestone for India’s QSR ecosystem! Proud to see Babai Tiffins raise ₹15.5 crore in fresh funding to fuel its expansion across South India. 👏 From serving authentic tiffins to building a scalable food brand, their journey shows how regional f

Hello my friend, I am working on cloud kitchen. Along with 12 brands, I need investment for 26 outlets in Mumbai and want to open outlets all over India. The deposit investment will be returned in 3 months.

Currently in India every one is copying QSR model and try to scale all over the India without any proper regional food knowledge. Around 98% cafe and restaurant are closed or running in loss because they all are just copying other company model. Many

I am looking for angel investor for my idea i.e. Foodacity in which I will do branding of existing local food shops by opening their outlet in food trucks and place in different places like other big food brands do for their restaurants and shops. T

Idea- social media for food Problem- Being a big time foodie, i have always found myself feeling lost at my own city finding good food. Unable to find the hidden gems that's overshadowed by big brands. Solution- We could create an app that will he

Y Cook- Delivering happiness via home cooked meals New age parents/students/working class couples do not want to cook food or sometimes can't due to time constraints. A food brand that can serve tiffin set meals in a homely style could be worked o

I want to open an online restaurant in Bangalore, though the restaurant will be a bit different. Because the maximum food here will be Rs 100. We will try up with swiggy, Zomato and all these food delivery companies. Since I have been doing delivery

I am very very excited to share the Learning of Regional industry Conclave jabalpur, the one day event is full of learning and get insight of four Different sector 1) Defence 2) Food& Agro business 3) Tourism 4) Textile industry I will cover this 4