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Can someone guide me the overall framework of running a restaurant ( about risks,cost,operations etc. ) or a cloud kitchen.

The duopoly of zomato swiggy is the biggest threat for Restaurant and cloud kitchen industry in india. Why? Most of the restaurant and cloud kitchen owners are making loss or making razor thin profit when we order through zomato- swiggy Approx 30

Heard of brands like Oven Story, Behrouz Biryani, Firangi Bake, Faasos.com, Mandarin Oak, LunchBox, The GoodBowl, The Biryani Life? Do you know these multiple brands are made in the same kitchen run by Cloud Kitchen company Rebel Foods? This year

I am Searching for My team for Co-working space. Will you join me

An Investment Consultant looking for a Co-partner to manage and grow working operations and team of sales and marketing.

💀10 year old girl died on his birthday because he ordered cake from Zomato after eaten the cake he died. police and Zomato is not able to find address of that cloud kitchen because of app vulnerabilities . At the end there no justice.

I'm frustrated by these bullshit cloud kitchen's/Resturants who ignores order modification feedback request and Zomato/swiggy are not ready to cancel the order even they know that restaurant/ cloud kitchen is not much active and rejecting customers c

Hey everyone, My aunt is planning to start a cloud kitchen, and we’re wondering if it’s actually profitable. Also, does anyone know what the top-selling items on Zomato and Swiggy are? Thanks for the help!

Seeking a Co-Founder (Operations): We're looking for a dynamic co-founder to lead operations, build strong relationships with businesses, and drive seamless onboarding. If you have a knack for business development and enjoy working closely with partn

Since Q commerce is finding traction, democratising Dark store operations, by building them in key locations and provide an even field for all D2C brands, who fails to get listed on qcom apps, where they can pay rent based on their SKUs and deliver