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Hey Everyone I'm here with my idea. Problem Statement :- So As we know the supplies and supply chain market are acquired by the many local vendors and restaurants, Hotels and Caterers doesn't have a time or expense to directly deal with the manufact

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Anonymous

Anonymous 1

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This is a fantastic approach. By cutting out the middlemen, you're not only reducing costs for restaurants but also ensuring they get consistent quality, all the best yaar.

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