Back

Colour ≠ Luxury. The right colour combinations = Luxury. Anyone can pick a fancy shade like emerald green, royal burgundy, or gold. But what makes a brand truly feel premium is how these colours are paired. Deep green with muted gold. Burgundy with

Something is coming. It’s bold. It’s fast. It’s going to change the game. We’re in stealth mode — and only the right eyes will see it first. If you’re an early-stage investor who thrives on vision before visibility, DM me. #StealthMode #FutureInMa

Boost your creativity with these 10 psychological tricks (Part 4)... 7. Re-conceptualize the problem One common trait that creative people tend to share is that they typically re-conceptualize problems more often than less creative people do. Inste

How designers really find client?? Not luck. Not magic. It’s about showing up — consistently. Post your work. Talk to people. Help others. One good connection can change everything. Design attracts eyes. Consistency builds trust. That’s how clients

Just checked with HeyGen product. This is going to change the way we create content with AI avatar. Lol it’s a win for all lazy content creators

🌏 Most people think climate change is about the weather. It’s not. Climate change isn’t confusing. It’s being made confusing - on purpose. ₹350 crore+ spent on misinformation. Algorithms that reward denial. And a curriculum that still treats

Stay Flexible—Don’t Fall in Love with Your First Idea My first product wasn’t perfect, and there were times I had to pivot. It’s tough to change directions, but staying flexible kept me aligned with what users actually wanted. I embraced feedback, l

I’m not sure if I should be posting this here but I need inputs… Any suggestions to improve my logo? I want to keep this as simple as possible and how do I make sure it blends well with different backgrounds? (I’m not satisfied with the colour combi

Hi I so my family has a big salt manufacturing facility but i wanted to try rose salt, basically rosé infused salt. It’s enhances the flavour, changes colour, adds antioxidants to salt and completes the nutrition profile, could be done both with pink