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I have a business idea on dairy farm 🚜🐄🌾. ( I need a investors for it) interested person message me (Instagram @juni0r.ae) total investing:- 30-40 lakh and profit 1cr+ in per year (one time investing)

Dairy sector!🐄 Are we really using original dairy products🤔?? Consumption of milk on daily basis 56 Lakh litres 🤯 and production is around 15 lakh litres in INDIA 🇮🇳. and the question is left to you.. How 🤔 are we even getting other dairy produ

"I have a unique business idea that no one has ever thought of before. It's an online portal for dairy farming, where people can rent their own dairy farm house on a monthly basis. With just a monthly rent, anyone can start their own dairy farm house

🌟 Proud moments! 🌟 Amul is now in the USA! 🇺🇸🥛 Amul, India’s iconic dairy brand, has teamed up with Michigan Milk Producers Association (MMPA) to bring fresh milk to the US for the first time ever! Get ready to enjoy Amul Gold, Shakti, Taaza, a

🚀 Exciting Investment Opportunity: Join Us in Transforming Livestock Farming! 🐑🐓🐄 Are you ready to be part of a thriving, sustainable business with high-growth potential? We’re launching an innovative venture that combines sheep farming, Kadakna

Hello to all Start-up enthusiasts🗿..!!! 𝙁𝙄𝙍𝙎𝙏 𝙁𝙄𝙇𝙇 𝙐𝙋 𝙏𝙃𝙄𝙎 𝙁𝙊𝙍𝙈..! https://forms.gle/91gT1qxHZ4Vy41m4A Thank me later🫂 for the form📈..!!! Basically I am an aspiring entrepreneur from Hyderabad. So as we know "KYCℹ️" KYC--(kno

A perfect place for starting a dairy business is available for rent at a very low cost. The location is fully equipped with everything needed to run a successful dairy farm, including a spacious cattle shelter, sufficient area for growing and storing

we are going for vending machine startup to make customize vending machines that fits Indian FMCG which is currently based on loose items (namkeen, daal, rice ,paneer ,milk) as we are thinking to make machines that local Kirana stores (medium sized )

Kishore Indukuri, an IIT-Kharagpur alumnus, transformed his life by starting Sid's Farm, a successful dairy business in Hyderabad. After working at Intel in the US for six years, he returned to India in 2012 with a dream of providing fresh, unadulte