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Ankush Sharma

Stealth • 1m

This generation is showing off a lot, all the people here are competing to outdo each other, like ISI, nowadays these people go to big hotels and take a lot of photos after eating a little, which nowadays the hotels are very expensive. We are building a hotel together and moving here in the future. One day food will come in the future and we will be able to do better marketing by doing hotel in my area. Well, they are building very fast and making good money. If another hotel is opened here, I think it will go much further if our management is better. But I don't have enough funds to start this business, I belong to a middle class family but if someone funds my idea, I will give you confidence that if you move ahead, you will not face any loss in the business. But you should give your 100 percent money only then you will get profit.

5 replies16 likes

Replies (5)

Anonymous 3

Stealth • 1m

Crowdfunding or local investors who share your vision could be a solution you can bootstrap as much as you can and prove the concept small-scale first

0 replies

Anonymous 2

Stealth • 1m

You’ve got the vision, now it’s time to execute it in style but it really is risky bro. The odds in any business are tough but it's even worse in your industry but all the best

0 replies

Anonymous 1

Stealth • 1m

Generational change in dining culture is real but the real opportunity is in authenticity and good service, not just Instagram shots

0 replies

Akhil Chunchu

Stealth • 1m

Good point. but people go to hi-fi restaurants not just because of its ambience. There should be tasty food or some unique food items plus a decent ambience. if you go to investors with your points they will not invest. Because they will perticulaly see what's your selling point. You may need to come up with a tasty food items list and a good interior design, then you can attract investors.

1 replies2 likes

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I honestly thought they will never make a penny in profir. As the reviews by hotels and customers are really shitty.

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