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We're launching a tiffin service, offering healthy, homemade-style meals to students, professionals, and families. Our goal is to provide affordable, customizable, and timely meal delivery, leveraging a robust logistics system. 📌Key Highlights: -

Platform name - Y Cook Problem- Many couples are busy with work and have no time to cook but have no option as restaurant meals are not like homemade meals. Solution- making homechefs as entrepreneurs in all areas where we can order home made food

Finding reliable, homemade tiffin services is a challange for students, professional, and families. my app bridges the gap between homemaker tiffin providers and customers seeking fresh, homemade meals. unlike traditional platforms, we don't manage d

"bhai tu Doraemon se kam nhi hai" everyone said because... they were surprised by my 'packing skills' yesterday, my whole batch went on an excursion trip to a wildlife park in capital city. everyone packed insanely and bought lots of snacks.

Here’s an interesting perspective on the growth potential for Zomato and Swiggy. An average Indian eats about 105 meals a month (3 meals a day, plus snacks). But even in metro areas, only around 7 of those meals are ordered from outside or eaten out

Fact: 90% of startups fail, but the top reason isn’t lack of money—it’s lack of market demand. Many entrepreneurs focus on funding and operations but forget to validate if people actually need their product or service. Before launching, always test

I believe that instead of always trying something entirely new, it’s better to approach what you already have in a new way. The experience you gained from your last moment or event might not always work with a new event or scenario. But if you appr

Startup success is more demand and situation driven rather than ambition and hard work.

ℙ𝔼ℝ𝕂𝕊 ✨ Food Startup ‘Tocco’ Helps People in Their 50s Build an Identity Through Cooking, Earns Rs 1 Cr/Yr Reshma Suresh founded 'Tocco' to empower home chefs, helping them showcase their talents through