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Your opinion about ice cream using native (desi) A2 cow milk?

India is the world's largest producer and consumer of dairy, producing over 221 million metric tons of milk in 2022. Most of the milk comes from buffalo, with cow milk second and goat milk third. In 2018, India produced 22% of the world's total milk

🌟 Proud moments! 🌟 Amul is now in the USA! 🇺🇸🥛 Amul, India’s iconic dairy brand, has teamed up with Michigan Milk Producers Association (MMPA) to bring fresh milk to the US for the first time ever! Get ready to enjoy Amul Gold, Shakti, Taaza, a

Investor is needed to invest 50 lakhs in dairy plant business. Company is in Bangalore.

I am a farmer and entrepreneur based near Suratgarh, Rajasthan. After working as an engineer in the CSE stream for several years in MNCs, I returned to my roots and began practicing organic farming. I have over 6 years of experience and cultivate a v

A massive big one from FSSAI! 🙏🙏 No more A1 and A2 milk/butter etc nonsense to happen in India. .. FSSAI has ruled that all companies and e-com companies will have to do away with the mention of A1/A2 on milk, ghee, butter, curd etc. It’s well-

Hi Medial family 👋 Here is Cadbury dairy milk's🍫 (1/3) super successful Marketing Campaign 🌠 ..... Kiss Me close your eyes:🙈... You might have gifted or received a Cadbury Silk from your special someone🥰 - the young, innocent love and chocola

#Deepdive: This one thing is set to drive India’s global share of dairy production from 25% to 33% by 2030! 🙌🙌 Coming August, we could be witnessing an inflexion point which will change things for the Indian dairy sector forever. Time to deepdive

City mai sab log pa ket ka dudh khate hai. Jaise ki amul, mahananda. Packet ka dudh sehat ke liye hanikarak hai. Kyun ki us dudh mai milavat hoti hai jaise ki costic soda, melamine, urea, sugar, ya fir dudh hi duplicate hota hai. So my idea is:- hu

🌱 Bill Gates Backs Eco-Friendly Butter! 🌱 Bill Gates supports Savor, a startup turning CO2 and hydrogen into butter-like fats. This innovation mimics traditional fats without the environmental impact of dairy or plant-based alternatives. Using a t