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Thoughts on a goan food cuisine cloud kitchen in mumbai

What are your thoughts on building a 10 min food delivery app,where cloud kitchens are owned by us. (like Swish in Bangalore)

We’ve created a hyper-quick commerce solution: groceries delivered in 10 minutes via dark stores, fashion and electronics from local D2C stores with delivery by Repido and other partners within 60 minutes, and food delivered in 35 minutesfrom our clo

New Startup Alert! 🚀 ZING: 10-min Food Delivery Founded by Tarun Arora (Ex-COO Inshorts) and backed by Azhar Iqubal (Inshorts Founder) Zing is disrupting food delivery with their 10-min promise using AI-powered demand prediction. The game-changer

I am actively seeking strategic investors and business partners to join my innovative cloud kitchen venture. With a focus on scalability and high-quality food delivery services, our business model capitalizes on the growing demand for convenience and

am actively seeking strategic investors and business partners to join my innovative cloud kitchen venture. Our business focuses on scalability and delivering high-quality, convenient food services, tapping into the growing demand for efficient, tech-

Food aggregator platform of * Millet cafes  * Millet restaurants  * Millet cloud kitchens  * Millet homemade snacks  * Millet buffets in restaurants / hotels  * Millet food stalls  * Millet Street food vendors  * Look for the nearest food place  * O

Dear all, We are manufacturing Automatic Pav Bhaji Making machines for Restaurants and Cloud kitchens. 1. Taste, Hygiene, Time Saving and Fresh food at core. Further extendible for other recipes. 2. Kindly share first thoughts 3. Open for sugg

Synkris Website is Live! - https://synkris.lovable.app/ India’s first end-to-end cloud kitchen operations platform is here! We are revolutionizing how food brands launch, scale, and operate seamlessly. We are now seeking investors & pre-seed fundin

Khansaama is more than just a food delivery brand—it’s a vision for the future of dining. With expansion plans that include launching new kitchens, master kitchens for B2B operations, and exploring untapped markets, we are poised for exponential grow