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Nilanjan Jana

Love to think, write... • 23h

My mother is planning to start a organic pickles brand. Home factory, premium packaging, pan India delivery. It was her wish to do something that aligns with foodings and organic sources. Now I am to assist her to do that. But before we invest our energy, we want to know the real possibility. Though it mostly depands on my research, yet wanted to have your opinion. 1. Would it work beyond locality? 2. Would the Organic pickles concept be accepted? 3. Does it only depend on right branding approach? Please participate in the poll, and also comment your suggestions or advice on any perspectives. We want mentor's knowledge. #foodstartup

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