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Harsh Singh

Because every life m... • 2m

I completely understand your point scaling any idea especially in the food sector is a real challenge But that's exactly why we're focusing on a simple low cost franchise model The cart system reduces complexity overhead and dependence on heavy infrastructure making scaling more manageable Yes it won’t be easy but with the right processes SOPs and franchise training modules it's definitely achievable After all every big idea feels hardest before it starts to grow

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