Transforming Ideas i... • 7m
we can make VR QR codes and sell them to restaurant examples Anyone can order food from the restaurant and customers want to see how the food looks when we send a code of food and costumer scan and they see how the food sees and we can make more thi
See MoreHey I am on Medial • 2m
What if there was an app that charged restaurant owners nothing to join? It would cover a small local radius around each restaurant—say, 5 km. The restaurant owner would handle deliveries themselves, cutting out third-party delivery fees. The app wo
See MoreBusiness Advisor and... • 1m
The middle-income group is the most promising segment for a food stall business. By offering affordable, hygienic, and tasty food, and choosing a busy location, your food stall can attract regular and loyal customers. Focus on value for money, and yo
See MoreHey I am on Medial • 7m
Idea Validation. A restaurant where people don't pay for what they eat instead they will pay for the time spent in the restaurant. Basically an anti-cafe model. The per minute charge will be around 4-5 rupees. The serving will be a Buffet Model. At
See More18 || enterpreneur • 11m
what are your thoughts on making a eco-friendly sustainable packing for daily and commercial use which have capacity of 50kg also a eatable packing solution consider that you packed your food from restaurant and after eating food you can eat the bags
See MoreDigital Marketer | S... • 11m
Hey Everyone, I have an Amazing business Idea in the Food Delivery Industry with a Unique Business Model which will help both Restaurant Owners and Customers. I'm building a Platform where Customers will get food delivered to their doorstep at Menu
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