#business • 1y
This is a great idea that addresses convenience for travelers and has the potential to be highly successful, especially on highways where time is valuable. Here are some suggestions and changes that could enhance your concept and attract more customers: 1. Menu Customization & Local Delicacies 2. Loyalty Program & Discounts 3. Pre-set Menus for Faster Service 4. Collaboration with EV Charging Stations 5. Collaboration with Fuel Station 6. Drive-Through Entertainment or Amenities 7. Green Initiative 8. Safety & Hygiene Focus These changes could make your food corner more attractive to a broader audience, especially with a focus on convenience, regional specialties, and sustainability.
#Breakoutroom hashta... • 3m
Bangalore’s vibrant work culture is evolving — and coworking space in bangalore are leading the charge. With rising demand for flexibility, collaboration, and cost-efficiency, startups, freelancers, and enterprises are shifting to shared workspaces a
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Fuel On Demand: The Missing Piece in India's Quick Commerce Boom? "Quick commerce has revolutionized how we think about convenience. We can get groceries, essentials, and even last-minute gifts in minutes. But there's one critical service that's sti
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content creator franchise system based on geographic areas**—very cool and pretty innovative. That could be huge, especially in regions where local creators need support, structure, or access to resources. Here’s a refined version of what your idea
See MoreJust a MERN develope... • 11m
Startup Idea: Personalized Pet Food Subscription Box** Problem: Many pet owners struggle to find the right food for their pets, often dealing with allergies, sensitivities, or specific dietary needs. **Solution:** A subscription box service that de
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VinFast joins hands with RoadGrid to power up India’s EV service infrastructure Vietnam’s VinFast is moving fast — and now it’s partnering with India’s RoadGrid to build a robust EV servicing and charging ecosystem in the country. This collaboration
See MoreFounder of Bodhi Art... • 7m
The ghar ka khana vs. eating out debate erupted after Nikhil Kamath suggested India could boost its economy by shifting from home cooking, like Singapore and the U.S. Rujuta Diwekar opposed, calling it a "rich boys' narrative," stressing home food’s
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