Trust your crazy ide... • 1y
I have an idea In cities it is difficult to get a homemade food, if there is app that allows housewives to make extra money by cooking and selling on weekends and there are people who can buy and enjoy eating homemade food...how does it works...the c
See MoreI am a forward-focus... • 1y
A startup idea which focuses on creating a platform that connects housewives with customers who need home-cooked meals, such as hostel residents, paying guests (PGs), and busy professionals. This service is designed to function like a tiffin service,
See MoreLooking up to start ... • 1y
My name is Durga prasad and I'm from andhrapradesh. I'm currently working as an analyst in a start up company. I have a start up idea regarding local tiffin centres. In every local tiffin centre we see the workers waking up early in the morning to p
See MoreBe in yourself • 7m
What you do first in morning really defines your day? Let us consider you as a person have full power to design you day atleast for today. What your first thought, first morning coffee/ tea, first music and so onn list is too long of possibilities o
See MoreFood systems thinker... • 4m
Building a food business in India be like… 😅 Everyone’s a critic, every dadi has the “real” recipe, and every neighbor knows what you “should’ve added.” You talk portion control, they say thoda aur daal do. You say measured kits, they say andaza h
See MoreAssoc Manager | Gen ... • 6m
Just read that Rapido launched food delivery app Ownly. On a side note..Like it disrupted transport by incentivising drivers with tips.. because of which drivers never come until they feel they got money..( which is quite double the amount given pe
See MoreUnlocking Language P... • 1y
For me, the last cooking experience was disappointing 😔 because cooking is my passion. I tried making undhiyo Puri, a famous Gujarati dish, but I couldn't get it right. I know the basic process for making undhiyo, but they say too little knowledge c
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