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Have you ever thought of starting your own cloud kitchen?

The duopoly of zomato swiggy is the biggest threat for Restaurant and cloud kitchen industry in india. Why? Most of the restaurant and cloud kitchen owners are making loss or making razor thin profit when we order through zomato- swiggy Approx 30

I'm frustrated by these bullshit cloud kitchen's/Resturants who ignores order modification feedback request and Zomato/swiggy are not ready to cancel the order even they know that restaurant/ cloud kitchen is not much active and rejecting customers c

Can someone guide me the overall framework of running a restaurant ( about risks,cost,operations etc. ) or a cloud kitchen.

Cloud Kitchen format can be successful in India??? where there are only 2%(approx) of internet penetration

Is Your Food Delivery Really Fresh? Let’s Find Out! When you order food online, do you ever wonder if it’s truly fresh? Most food delivery platforms claim to deliver "fresh" food, but the reality can be different. Here’s what actually happens: ✅ Cl

What if anyone of you could start a home cloud kitchen within minutes of registration and make a business out of it? All using just a mobile app and your own kitchen, with no commitment in fulfilling daily orders and cook as you like.

If you meet your future self what questions you ask

can we have an app where we can order at the restaurant (dine-in)(resturant - Udupi Darshini's, Gardens, Asha). I don't want to see the face of the cashier as an introvert. Or someone who who wants to order after an order and thinks that the cashier

Initial budget for cloud kitchen ? And Pros And Cons Anyone who is from this industry please share your valuable opinion.